Chocolate Sponge Pudding
Rich Chocolate Sponge Pudding, covered in a smooth and creamy Dark Chocolate Sauce. 12 Individual Puddings.
|Typical Values||Per 100g/ml|
|- of which saturates||6.4 g|
|- of which sugars||28 g|
|Contains Peanuts||May Contain|
|Contains Nuts||May Contain|
|Contains Sulphur Dioxide||No|
|Suitable for Vegetarians||Yes|
|Suitable for Vegans||No|
|Suitable for Sufferers of Lactose Intolerance||No|
|Suitable for Coeliacs||No|
|Approved for a Halal Diet||No|
|Approved for a Kosher Diet||No|
Sugar, Water, Whole EGG, WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (E471)], Dairy Cream (MILK), Fat Reduced Cocoa Powder (3.5%), Glucose Syrup, Dextrose, Modified Maize Starch, Cocoa Mass, Raising Agents (E450i, E500ii), Palm Oil, Whey Powder (MILK), WHEAT Flour, Cocoa Butter, Emulsifiers (SOYA Lecithin, E492, E471, E475), Natural Flavouring. For allergens, including cereals containing gluten, see ingredients in bold and upper case. May contain traces of peanuts and nuts. Suitable for vegetarians.
Directions for Use
COOKING INSTRUCTIONS: Re-heat from frozen. Remove film. Place container in microwave. Heat on FULL power. 800W for approximately 1 minute 30 seconds, 1100W - 1 minute, 1800W - 35-40 seconds. Allow to stand for 1 minute. Cover container with pudding dish, turn out to serve, scooping out any remaining sauce.
WARNING: HOT STEAM & TOPPING WHEN RE-HEATED.
DO NOT REFREEZE ONCE DEFROSTED. STORE AT -18°C OR COLDER.
GTIN : 5060154039337
Inner GTIN :
Weight/Volume : 130g minimum net weight Pudding packed in black pot P0894 and flow wrapped P0764.
Packaging Type : Plastic Tub
Country of Origin
United Kingdom (Produced in the UK but using ingredients from various origins.)