Vive Le Pain White Petit Pain
A white part baked roll with 1 decorative top cut. On average 120mm (approx. 4″) in length. The product is supplied frozen for bake off by the customer.
|Typical Values||Per 100g/ml|
|- of which saturates||0.3 g|
|- of which sugars||5.2 g|
|Contains Sesame||May Contain|
|Contains Sulphur Dioxide||No|
|Suitable for Vegetarians||Yes|
|Suitable for Vegans||No|
|Suitable for Sufferers of Lactose Intolerance||No|
|Suitable for Coeliacs||No|
|Approved for a Halal Diet||Yes|
|Approved for a Kosher Diet||No|
WHEAT FLOUR (GLUTEN) (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (E300).
Directions for Use
PART BAKED BREAD
Preheat oven to 200 deg C (gas mark 6).
Bake Product from frozen for 8-10 minutes until golden brown.
For ovens with steam injection facilities, inject steam for 10 seconds at start of baking.
Consume within 4 hours from baking.
FRAGILE – HANDLE WITH CARE
STORE AT -18 deg C OR COLDER. DO NOT REFREEZE ONCE DEFROSTED
GTIN : 5060154030518
Inner GTIN :
Weight/Volume : 70 petit pains per bag. 1 bag per case.
Packaging Type : Polythene Bag
Country of Origin
United Kingdom (n/a)