Vive Le Pain White Fluted Baguette
A white part baked fluted baguette on average 585mm (approx. 23″) in length. The product has 5 decorative top cuts and is supplied frozen, for bake off by the customer.
|Typical Values||Per 100g/ml|
|- of which saturates||0.3 g|
|- of which sugars||3.9 g|
|Contains Sesame||May Contain|
|Contains Sulphur Dioxide||No|
|Suitable for Vegetarians||Yes|
|Suitable for Vegans||No|
|Suitable for Sufferers of Lactose Intolerance||Yes|
|Suitable for Coeliacs||No|
|Approved for a Halal Diet||Yes|
|Approved for a Kosher Diet||No|
WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (E300).
Directions for Use
Baking Instructions – Preheat oven to 200 deg C (gas mark 6). Bake product from frozen for 10 - 12 minutes until golden brown. For ovens with steam injection facility, inject steam for 10 seconds at start of bake.
Can be stored until best before date or stored at –18C or below. DO NOT REFREEZE ONCE THAWED. Once the rolls have been baked, we recommend that they are consumed within 4 hours.
GTIN : 5060154030570
Inner GTIN :
Weight/Volume : 12 baguettes per bag. 1 bag per case.
Packaging Type : Polythene Bag
Country of Origin
United Kingdom (n/a)