Vive Le Pain Thaw & Serve Ciabatta

UNIT: 48 x 120g


A traditional Italian style Ciabatta with an open texture and authentic full flavour, made with extra virgin olive oil. Bulk fermented to provide a more open structure with increased flavour. Product is supplied frozen.

Allergen Information

  • Cereal
  • Gluten
  • Milk
  • Eggs
  • Peanuts
  • Nuts
  • Crustaceans
  • Mustard

  • Fish
  • Lupin
  • Sesame
  • Celery
  • Soya
  • Molluscs
  • SO2
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Typical Values Per 100g/ml
Energy 1053 kJ
249 kcal
Fat 2.6 g
- of which saturates 0.4 g
Carbohydrates 47.1 g
- of which sugars 4.2 g
Fibre 3.1 g
Protein 7.7 g
Salt 0.8 g


Contains Cereal Yes
Contains Gluten Yes
Contains Milk No
Contains Eggs No
Contains Peanuts No
Contains Nuts No
Contains Crustaceans No
Contains Mustard No
Contains Fish No
Contains Lupin No
Contains Sesame May Contain
Contains Celery No
Contains Soya No
Contains Molluscs No
Contains Sulphur Dioxide <10mg

Dietary Information

Suitable for Vegetarians Yes
Suitable for Vegans Yes
Suitable for Sufferers of Lactose Intolerance Yes
Suitable for Coeliacs No
Approved for a Halal Diet Yes
Approved for a Kosher Diet No


WHEAT FLOUR (GLUTEN) (with Calcium, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil (1.9%), Yeast, RYE FLOUR, Salt, FERMENTED WHEAT FLOUR, Sugar, MALTED BARLEY FLOUR, Flour Treatment Agents (E300, E920).

Directions for Use

Remove the required number of products from the box and lie flat. Defrost for a approx 1 hour at room temperature.

Bake from defrost:
Bake for approx 5-8min at 180-200°C. Settings may vary depending on oven type.

Bake from frozen:
Bake for approx 8-10minutes at 200°C until golden brown. For ovens with steam injection facility, inject steam for 10 seconds at start of baking.

Storage Instructions

Keep frozen @ -18°C .

Do not refreeze once thawed.


GTIN : 5060154034073

Inner GTIN :

Weight/Volume : 48 ciabattas per bag. 1 bag per case.

Packaging Type : Polythene Bag

Country of Origin

United Kingdom (n/a)