Complete Custard Mix
A complete vanilla custard mix for making pouring custard and custard to be used in trifles.
Just add boiling water.
|Typical Values||Per 100g/ml|
|- of which saturates||0.9 g|
|- of which sugars||34.7 g|
|Contains Cereal||May Contain|
|Contains Eggs||May Contain|
|Contains Soya||May Contain|
|Contains Sulphur Dioxide||No|
|Suitable for Vegetarians||Yes|
|Suitable for Vegans||No|
|Suitable for Sufferers of Lactose Intolerance||No|
|Suitable for Coeliacs||No|
|Approved for a Halal Diet||No|
|Approved for a Kosher Diet||No|
Maize Starch, Sugar, Whey Powder (MILK), Dextrose, MILK Protein, Modified Maize Starch, Emulsifier (E471), Skimmed MILK Powder, Flavouring (Lactose (MILK)), Colour (Annatto), Butter MILK Powder.
Directions for Use
Dry Mix: 115g/200g/1kg
Approximate Water (Cold): 120ml/200ml/1 litre
Approx water (Boiling): 450ml/800ml/4 litres
Approx made up 55ml portions: 12/20/100
1. Blend the correct weight of dry Custard Mix with the correct measure of cold water to form a smooth paste.
2. Add the paste to the boiling water, stirring continuously.
3. Return to the heat and bring back to the boil, while continuing to stir the mix. Reduce heat and simmer for 1 minute. Do not overcook. Best served hot.
4. Any leftover custard should be cooled and stored in a refrigerator and consumed within 24 hours.
Store in cool dry place.
GTIN : 5060154039740
Inner GTIN : 5060154039757
Weight/Volume : 4 x 3.5kg
Packaging Type : Paper/Polyethylene
Country of Origin
United Kingdom (UK)